Chicken in Marinara Sauce

Some say it’s Italian while others insist it’s  Greek,   Chicken in marinara sauce  is a savory dish that bursts with flavor and makes a perfect meal every time.  A hand me down  recipe from my grandmother to my mother and finally to me. Actually, this was the first recipe I learned to make from…

Pasta Carbonara

When I prepare my carbonara pasta, I  think of panoramic views of  sun-washed beaches with emerald waters that sparkle when hit by the sun.  Why, may you ask? Because  I was living in a  cosmopolitan village, Paleokastritsa, Corfu Greece. It’s here that I  received caliber catering service and Carbonara Pasta was prepared for me by my cousin…

Pan Seared Shrimp

  Pan Seared Shrimp a.k.a My Cocktail Ladies dressed in wlemon balsamic cream and Brandy Sauce. An amazing dish if I don’t say myself. This is a restaurant recipe but I added my own twist to it, the lemon balsamic cream just makes all the difference! Shrimp is easy to cook and you can have a…

Frozen Honey Yogurt ice cream

  Homemade Frozen  Honey Yogurt ice – cream is just heavenly. Summer is just about to turn the corner and this frozen yogurt ice cream recipe just hits the spot to quench your heated taste buds! My recipe for Froze Yogurt is heavenly so smooth , creamy and a cinch to make without  dishing out…

Eggs in red sauce!

This is definitely another one of our favorite recipes. Eggs in red tomato sauce, if you  haven’t tried this then get going! A simple yet super delicious brunch idea, heck sometimes it’s great for lunch as well! It’s incredible how the eggs look so succulent enveloped in the red sauce, my mouth just waters as I write…

Cauliflower greens with Smoked Balsamic Cream!

      I’m on a balsamic craze lately,I don’t only use my Balsamic Cream on my pan fried pork chops, I decided to use it on my cauliflower greens as well. After cleaning and cutting the cauliflower florets, which I made Au Gratin with. I boiled the Greens separately, of course, I added salt…

A Healthy Salad!

                                                                                                My first post for 2016 and I…

Organic French Fries with a Greek Twist

These are French Fries you can enjoy without feeling guilty. Our homegrown potatoes go directly from the garden and on to our table. Everything tastes so much better when it’s home grown it’s not only healthier but there’s a lot of love that goes into growing your own food. So how do you make French…

Sauteed Beef a.k.a Sofrito!

  If you have ever visited Corfu then chances are you have tried this wonderful, delicious traditional recipe, Sofrito, an acclaimed dish and very well known not only to locals  but to all travelers who have visited this breathtaking island! Sofrito  has been a part of the Corfiot cuisine since the Venetian times. Cooking ways vary but…

Pan Fried Pork Chops

                                        When the creative juices start to flow, I create some scrumptious recipes and this pork chop recipe was no exception. It’s simple and yet  splendid. Pan Fried Pork Chops  with Granny Smith apples and sprinkled…